Steel Cut Oatmeal
Servings
2-3
people
Cook Time
30-40
minutes
Servings
2-3
people
Cook Time
30-40
minutes
Ingredients
3 1/2
cup
water
1
dash
salt
1
cup
GF Harvest Steel Cut Oats
1/2
cup
milk
1/2
cup
cashews
1/4
cup
sweetened dried cranberries
2
tablespoon
flaked coconut
1
teaspoon
vanilla
gluten free
1
teaspoon
cinnamon
1
pinch
sugar
Instructions
Bring water and salt to a boil in a saucepan.
Stir oats into boiling water. Cook oats until thick and soft, 20-30 minutes.
Stir milk, cashews, cranberries, coconut, vanilla and cinnamon into cooked oats.
Continue cooking 10 minutes more, stirring frequently. Sprinkle sugar over the oats to serve.